Argentinian Wine Dinner at The Gherkin
Description
The Gherkin's wine dinner series returns this March with an Argentinian theme. Enjoy a four-course meal paired with a fantastic selection of Gruner Veltliner, Malbec, sweet and sparkling wines from Bodega Norton in Mendoza, Argentina.
Founded in 1895, Bodega Norton produce outstanding wines that are produced at an altitude of up to 1,100 metres. The whites are packed with vibrant flavours and natural acidity, the reds are mellow, with a full bouquet of red and dark berries.
Arrival: 7pm
Dinner served: 7.30pm
Burrata, steeped figs, roast radicchio, pomegranate molasses
Lake District feather-blade, whipped celeriac, silver skin onions, purple sprouting broccoli
Blood orange granita
Vanilla panna cotta with raspberries, flaked white chocolate
Please let us know any dietary requirements at least 48 hours prior to the event. This can be done during checkout.